For our company, environmental sustainability is the starting point of a process that unites producers and consumers and focuses attention on the uniqueness of each wine as an expression of each individual production. By committing ourselves to maintaining the integrity of the land and protecting biodiversity, we add value to our business and become ‘sentinels’ of the territory, just like dad Adelchi.

In the Venica household, respect for nature and people has distant origins: grandfather Daniele taught us to respect the cycles of nature and to use only natural products in the vineyard and in the cellar.

We “walk the vineyard” to rediscover these founding values, passed down in our family from generation to generation and re-interpreted in the light of a modern and rigorous approach, with strong scientific and technical foundations. This approach, together with scientific research, has led us to rediscover our environmental identity and to operate an agronomic and social management made up of good daily practices to take care of the environment, people and the community in which we live.

“In fact, ‘walking the vines’ means undertaking precisely a path of observation and planning that is attentive to the plant, its roots, the soil in which they live and take shape, and the surrounding environment of which we feel ourselves the guardians. Taking the time to observe it, assess and perceive its needs, analyse its criticalities and work out solutions.