Environmental eco-sustainability is the starting point of a process that brings producers and consumers together and focuses attention on the uniqueness of each wine as an expression of individual production. By committing ourselves to maintaining the integrity of the soil and protecting biodiversity, we add value to our business and become ‘sentinels’ of the territory.
“Respect for nature and people has distant origins in our family: our grandfather Daniele taught us to respect the cycles of nature and to only use natural products, both in the vineyards and in the cellars. The modern approach and scientific research have led us to discover our environmental identity and to practice an agronomic and social management, made up of good daily practices that respect the environment, the people and the community in which we live.”
"Venica & Venica
is VIVA certified